Giovanna E. Felis

80 papers and 5.1k indexed citations i.

Giovanna E. Felis has authored 80 papers that have received a total of 5.1k indexed citations. This includes 63 papers in Food Science, 55 papers in Molecular Biology and 15 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (44 papers), Genomics and Phylogenetic Studies (33 papers) and Fermentation and Sensory Analysis (15 papers). Giovanna E. Felis is often cited by papers focused on Probiotics and Fermented Foods (44 papers), Genomics and Phylogenetic Studies (33 papers) and Fermentation and Sensory Analysis (15 papers) and collaborates with scholars based in Italy, Spain and Belgium. Giovanna E. Felis's co-authors include Sandra Torriani, Elisa Salvetti, Franco Dellaglio, Paola Mattarelli and Ilenia Campedelli and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry