G.M. Trout

28 papers and 152 indexed citations i.

G.M. Trout has authored 28 papers that have received a total of 152 indexed citations. This includes 11 papers in Animal Science and Zoology, 5 papers in Food Science and 4 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (11 papers), Milk Quality and Mastitis in Dairy Cows (4 papers) and Probiotics and Fermented Foods (3 papers). G.M. Trout is often cited by papers focused on Meat and Animal Product Quality (11 papers), Milk Quality and Mastitis in Dairy Cows (4 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in United States. G.M. Trout's co-authors include C.W. Duncan, J.R. Brunner, J. Brunner, W. L. Mallmann and Selwyn A. Broitman and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Science and Food technology