Gunilla Lindahl
About
Gunilla Lindahl has authored 29 papers that have received a total of 1.2k indexed citations.
This includes 25 papers in Animal Science and Zoology, 5 papers in Food Science and 4 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (25 papers), Animal Nutrition and Physiology (15 papers) and Microbial Inactivation Methods (4 papers). Gunilla Lindahl is often cited by papers focused on Meat and Animal Product Quality (25 papers), Animal Nutrition and Physiology (15 papers) and Microbial Inactivation Methods (4 papers) and collaborates with scholars based in Sweden, Denmark and United Kingdom. Gunilla Lindahl's co-authors include Kerstin Lundström, Henrik J. Andersen, Anders Karlsson, Ann-Charlotte Enfält and Leif Andersson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Critical Reviews in Food Science and Nutrition and Meat Science
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