Guy Levi

5 papers and 386 indexed citations i.

Guy Levi has authored 5 papers that have received a total of 386 indexed citations. This includes 4 papers in Food Science, 1 paper in Biomaterials and 1 paper in Nutrition and Dietetics. The topics of these papers are Microencapsulation and Drying Processes (4 papers), Polysaccharides Composition and Applications (4 papers) and Fermentation and Sensory Analysis (1 paper). Guy Levi is often cited by papers focused on Microencapsulation and Drying Processes (4 papers), Polysaccharides Composition and Applications (4 papers) and Fermentation and Sensory Analysis (1 paper) and collaborates with scholars based in United States, Argentina and Finland. Guy Levi's co-authors include Marcus Karel, Marı́a del Pilar Buera, M. Karel, Yrjö H. Roos and José Miguel Aguilera and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Thermochimica Acta