H. Lew
About
H. Lew has authored 12 papers that have received a total of 537 indexed citations.
This includes 11 papers in Plant Science, 4 papers in Cell Biology and 3 papers in Food Science. The topics of these papers are Mycotoxins in Agriculture and Food (9 papers), Wheat and Barley Genetics and Pathology (7 papers) and Plant Pathogens and Fungal Diseases (4 papers). H. Lew is often cited by papers focused on Mycotoxins in Agriculture and Food (9 papers), Wheat and Barley Genetics and Pathology (7 papers) and Plant Pathogens and Fungal Diseases (4 papers) and collaborates with scholars based in Austria, Norway and Poland. H. Lew's co-authors include William Edinger, A. Adler, Marc Lemmens, J. Chełkowski and M. Oberforster and has published in prestigious journals such as International Journal of Food Microbiology, Food Additives & Contaminants and Journal of Phytopathology
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