Haibo Zhao
About
Haibo Zhao has authored 36 papers that have received a total of 857 indexed citations.
This includes 27 papers in Food Science, 17 papers in Nutrition and Dietetics and 8 papers in Biomaterials. The topics of these papers are Proteins in Food Systems (21 papers), Polysaccharides Composition and Applications (17 papers) and Food composition and properties (16 papers). Haibo Zhao is often cited by papers focused on Proteins in Food Systems (21 papers), Polysaccharides Composition and Applications (17 papers) and Food composition and properties (16 papers) and collaborates with scholars based in China, Australia and New Zealand. Haibo Zhao's co-authors include Bo Cui, Bin Yu, Haiteng Tao, Jie Chen and Fang Qin and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Carbohydrate Polymers
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