Hamid A. Dirar
About
Hamid A. Dirar has authored 25 papers that have received a total of 480 indexed citations.
This includes 13 papers in Food Science, 8 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (6 papers), Fermentation and Sensory Analysis (4 papers) and Animal Diversity and Health Studies (4 papers). Hamid A. Dirar is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Fermentation and Sensory Analysis (4 papers) and Animal Diversity and Health Studies (4 papers) and collaborates with scholars based in Sudan, United States and United Kingdom. Hamid A. Dirar's co-authors include Martin A. Collins, Nuha M.K. Yousif, Magdi A. Osman, Charles M. A. P. Franz and E.B. Collins and has published in prestigious journals such as Applied and Environmental Microbiology, Environment International and Journal of Dairy Science
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