Henry Silungwe
About
Henry Silungwe has authored 10 papers that have received a total of 314 indexed citations.
This includes 8 papers in Food Science, 6 papers in Nutrition and Dietetics and 3 papers in Biochemistry. The topics of these papers are Food composition and properties (6 papers), Phytochemicals and Antioxidant Activities (3 papers) and Polysaccharides Composition and Applications (3 papers). Henry Silungwe is often cited by papers focused on Food composition and properties (6 papers), Phytochemicals and Antioxidant Activities (3 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in South Africa. Henry Silungwe's co-authors include Mpho Edward Mashau, Adewale Olusegun OMOLOLA, Shonisani Eugenia Ramashia, Tonna A. Anyasi and Afam I. O. Jideani and has published in prestigious journals such as Scientific Reports, Molecules and Journal of Food Science and Technology
In The Last Decade
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