Hoda H. M. Fadel
About
Hoda H. M. Fadel has authored 43 papers that have received a total of 795 indexed citations.
This includes 27 papers in Food Science, 15 papers in Plant Science and 9 papers in Molecular Biology. The topics of these papers are Essential Oils and Antimicrobial Activity (10 papers), Phytochemicals and Antioxidant Activities (6 papers) and Fermentation and Sensory Analysis (6 papers). Hoda H. M. Fadel is often cited by papers focused on Essential Oils and Antimicrobial Activity (10 papers), Phytochemicals and Antioxidant Activities (6 papers) and Fermentation and Sensory Analysis (6 papers) and collaborates with scholars based in Egypt, Saudi Arabia and Germany. Hoda H. M. Fadel's co-authors include Shereen N. Lotfy, Amr E. Edris, Ahmed H. El‐Ghorab, Khaled F. El‐Massry and Mohsen S. Asker and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
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