Hongfei Fu

17 papers and 315 indexed citations i.

Hongfei Fu has authored 17 papers that have received a total of 315 indexed citations. This includes 15 papers in Food Science, 8 papers in Biotechnology and 4 papers in Nutrition and Dietetics. The topics of these papers are Microbial Inactivation Methods (7 papers), Proteins in Food Systems (5 papers) and Food Drying and Modeling (5 papers). Hongfei Fu is often cited by papers focused on Microbial Inactivation Methods (7 papers), Proteins in Food Systems (5 papers) and Food Drying and Modeling (5 papers) and collaborates with scholars based in China and United States. Hongfei Fu's co-authors include Yunyang Wang, Xiangwei Chen, Yanan Sun, Chao Mao and Jiajia Chen and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering