Hongyan Mu
About
Hongyan Mu has authored 24 papers that have received a total of 412 indexed citations.
This includes 19 papers in Food Science, 12 papers in Nutrition and Dietetics and 6 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (9 papers), Food Chemistry and Fat Analysis (7 papers) and Food composition and properties (7 papers). Hongyan Mu is often cited by papers focused on Proteins in Food Systems (9 papers), Food Chemistry and Fat Analysis (7 papers) and Food composition and properties (7 papers) and collaborates with scholars based in China, Canada and Tanzania. Hongyan Mu's co-authors include Qingzhe Jin, Xingguo Wang, Qingjie Sun, Hai‐Hua Chen and Jun Jin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Industrial & Engineering Chemistry Research
In The Last Decade
Papers by
i Specialization
i since
published in
Hongyan Mu
394 citations, 23 papers
Explore authors with similar magnitude of impact
Top countries impacted by papers by Thasan Raju Top countries impacted by papers by Jessica Opoku‐Anane Top journals papers by Wenxia Yao are published in Top fields papers by F Consolò are about Top journals papers by Salih Saner are published in Top countries impacted by papers by Wayne P. Campbell Top fields papers by Hongfei Jia are about Top journals papers by Geoffrey G Duffy are published in