Hsi-Chia Chen

7 papers and 368 indexed citations i.

Hsi-Chia Chen has authored 7 papers that have received a total of 368 indexed citations. This includes 6 papers in Food Science, 4 papers in Molecular Biology and 2 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (5 papers), Gut microbiota and health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Hsi-Chia Chen is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Gut microbiota and health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Taiwan and United States. Hsi-Chia Chen's co-authors include Ming‐Ju Chen, Ming‐Lun Chiang, Kun-Nan Chen, Sheng‐Yao Wang and Yen‐Po Chen and has published in prestigious journals such as International Dairy Journal, Food Microbiology and Foodborne Pathogens and Disease