Huaigu Yang
About
Huaigu Yang has authored 33 papers that have received a total of 448 indexed citations.
This includes 15 papers in Molecular Biology, 12 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (8 papers), Infant Nutrition and Health (8 papers) and Proteins in Food Systems (6 papers). Huaigu Yang is often cited by papers focused on Meat and Animal Product Quality (8 papers), Infant Nutrition and Health (8 papers) and Proteins in Food Systems (6 papers) and collaborates with scholars based in China, New Zealand and United States. Huaigu Yang's co-authors include Jingrong Cheng, Nan Zheng, Jiaqi Wang, Daobang Tang and Xuping Wang and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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