Hui‐chung Wu

36 papers and 532 indexed citations i.

Hui‐chung Wu has authored 36 papers that have received a total of 532 indexed citations. This includes 21 papers in Molecular Biology, 21 papers in Food Science and 15 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (21 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Genomics and Phylogenetic Studies (11 papers). Hui‐chung Wu is often cited by papers focused on Probiotics and Fermented Foods (21 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Genomics and Phylogenetic Studies (11 papers) and collaborates with scholars based in Taiwan, Japan and United States. Hui‐chung Wu's co-authors include Fujitoshi Yanagida, Yi-sheng Chen, Yun‐Shien Lee, Han‐Min Chen and Arezou Azarani and has published in prestigious journals such as Analytical Biochemistry, Scientific Reports and Molecular Microbiology