I. D. Morton
About
I. D. Morton has authored 37 papers that have received a total of 597 indexed citations.
This includes 10 papers in Food Science, 9 papers in Plant Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Edible Oils Quality and Analysis (6 papers), Advanced Chemical Sensor Technologies (5 papers) and Phytase and its Applications (5 papers). I. D. Morton is often cited by papers focused on Edible Oils Quality and Analysis (6 papers), Advanced Chemical Sensor Technologies (5 papers) and Phytase and its Applications (5 papers) and collaborates with scholars based in United Kingdom, United States and Nigeria. I. D. Morton's co-authors include John W. Daniel, Stella G. Uzogara, James Gray, Dimitrios Boskou and A. M. Pearson and has published in prestigious journals such as Trends in Biochemical Sciences, Food Chemistry and British Journal Of Nutrition
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