I.A. Adeyemi

37 papers and 763 indexed citations i.

I.A. Adeyemi has authored 37 papers that have received a total of 763 indexed citations. This includes 22 papers in Nutrition and Dietetics, 17 papers in Plant Science and 17 papers in Food Science. The topics of these papers are Food composition and properties (21 papers), Cassava research and cyanide (7 papers) and Polysaccharides Composition and Applications (5 papers). I.A. Adeyemi is often cited by papers focused on Food composition and properties (21 papers), Cassava research and cyanide (7 papers) and Polysaccharides Composition and Applications (5 papers) and collaborates with scholars based in Nigeria, South Africa and United Kingdom. I.A. Adeyemi's co-authors include B.I.O. Ade‐Omowaye, Charles Taiwo Akanbi, Oluyemisi Elizabeth Adelakun, Maryna van de Venter and Peter Kulakow and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering