Ilda Caldeira
About
Ilda Caldeira has authored 55 papers that have received a total of 910 indexed citations.
This includes 49 papers in Food Science, 31 papers in Plant Science and 20 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (48 papers), Horticultural and Viticultural Research (31 papers) and Phytochemicals and Antioxidant Activities (20 papers). Ilda Caldeira is often cited by papers focused on Fermentation and Sensory Analysis (48 papers), Horticultural and Viticultural Research (31 papers) and Phytochemicals and Antioxidant Activities (20 papers) and collaborates with scholars based in Portugal, Spain and Cabo Verde. Ilda Caldeira's co-authors include A. Pedro Belchior, Ofélia Anjos, Sara Canas, Sofía Catarino and Tiago A. Fernandes and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytica Chimica Acta
In The Last Decade
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