Sara Canas
About
Sara Canas has authored 55 papers that have received a total of 933 indexed citations.
This includes 40 papers in Food Science, 34 papers in Plant Science and 17 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (40 papers), Horticultural and Viticultural Research (31 papers) and Phytochemicals and Antioxidant Activities (17 papers). Sara Canas is often cited by papers focused on Fermentation and Sensory Analysis (40 papers), Horticultural and Viticultural Research (31 papers) and Phytochemicals and Antioxidant Activities (17 papers) and collaborates with scholars based in Portugal, Spain and Cabo Verde. Sara Canas's co-authors include A. Pedro Belchior, Ilda Caldeira, Ofélia Anjos, Tiago A. Fernandes and M. Isabel Spranger and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytica Chimica Acta
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Stéphanie Gentile are co-authored with Top journals papers by Amit Mukerji are published in Top fields papers by Carella Am are about Top countries impacted by papers by Thomas D. Grant Top countries impacted by papers by Renaud C. Belin Top authors papers by Brenda Capobianco are co-authored with Top authors papers by Roxana R. Zenuto are co-authored with Top authors papers by B. Y. Ong are co-authored with