İlyas Atalar
About
İlyas Atalar has authored 34 papers that have received a total of 797 indexed citations.
This includes 31 papers in Food Science, 8 papers in Animal Science and Zoology and 6 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (20 papers), Microencapsulation and Drying Processes (14 papers) and Polysaccharides Composition and Applications (10 papers). İlyas Atalar is often cited by papers focused on Proteins in Food Systems (20 papers), Microencapsulation and Drying Processes (14 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in Türkiye, Germany and United States. İlyas Atalar's co-authors include Osman Gül, Furkan Türker Sarıcaoğlu, Fehmi Yazıcı, Mustafa Mortaş and Abdullah Kurt and has published in prestigious journals such as Journal of Cleaner Production, Food Chemistry and Journal of Dairy Science
In The Last Decade
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