I.N.A. Ashie
About
I.N.A. Ashie has authored 15 papers that have received a total of 991 indexed citations.
This includes 11 papers in Animal Science and Zoology, 6 papers in Molecular Biology and 5 papers in Physiology. The topics of these papers are Meat and Animal Product Quality (11 papers), Biochemical effects in animals (5 papers) and Microbial Inactivation Methods (4 papers). I.N.A. Ashie is often cited by papers focused on Meat and Animal Product Quality (11 papers), Biochemical effects in animals (5 papers) and Microbial Inactivation Methods (4 papers) and collaborates with scholars based in Canada, United States and Denmark. I.N.A. Ashie's co-authors include Benjamin K. Simpson, James P. Smith, Tyre C. Lanier, Hosahalli S. Ramaswamy and Norman F. Haard and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Research International
In The Last Decade
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