Isabelle Lebert
About
Isabelle Lebert has authored 99 papers that have received a total of 3.3k indexed citations.
This includes 31 papers in Food Science, 25 papers in Animal Science and Zoology and 24 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (25 papers), Listeria monocytogenes in Food Safety (20 papers) and Microbial Inactivation Methods (14 papers). Isabelle Lebert is often cited by papers focused on Meat and Animal Product Quality (25 papers), Listeria monocytogenes in Food Safety (20 papers) and Microbial Inactivation Methods (14 papers) and collaborates with scholars based in France, Morocco and Türkiye. Isabelle Lebert's co-authors include Régine Talòn, Sabine Léroy, Dominique Bernard-Gallon, Yves‐Jean Bignon and J.J. Bimbenet and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Scientific Reports.
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