J. M. G. Mandarino
About
J. M. G. Mandarino has authored 71 papers that have received a total of 999 indexed citations.
This includes 56 papers in Plant Science, 42 papers in Pathology and Forensic Medicine and 28 papers in Nutrition and Dietetics. The topics of these papers are Soybean genetics and cultivation (44 papers), Phytoestrogen effects and research (42 papers) and Food composition and properties (27 papers). J. M. G. Mandarino is often cited by papers focused on Soybean genetics and cultivation (44 papers), Phytoestrogen effects and research (42 papers) and Food composition and properties (27 papers) and collaborates with scholars based in Brazil, United States and Canada. J. M. G. Mandarino's co-authors include M. C. Carrão-Panizzi, Elza Iouko Ida, Josemeyre Bonifácio da Silva, C. G. P. de Carvalho and M. C. N. de Oliveira and has published in prestigious journals such as Journal of Biological Chemistry, Food Chemistry and Food Research International
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