J. O. Igene
About
J. O. Igene has authored 20 papers that have received a total of 967 indexed citations.
This includes 15 papers in Animal Science and Zoology, 8 papers in Nutrition and Dietetics and 7 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (14 papers), Biochemical Analysis and Sensing Techniques (6 papers) and Advanced Chemical Sensor Technologies (3 papers). J. O. Igene is often cited by papers focused on Meat and Animal Product Quality (14 papers), Biochemical Analysis and Sensing Techniques (6 papers) and Advanced Chemical Sensor Technologies (3 papers) and collaborates with scholars based in Nigeria, United States and Benin. J. O. Igene's co-authors include A. M. Pearson, James Gray, Smith Etareri Evivie, Steven D. Aust and James W. Thomas and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Animal Science
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