J. Proll

37 papers and 338 indexed citations i.

J. Proll has authored 37 papers that have received a total of 338 indexed citations. This includes 16 papers in Molecular Biology, 10 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (11 papers), Muscle metabolism and nutrition (6 papers) and Proteins in Food Systems (6 papers). J. Proll is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Muscle metabolism and nutrition (6 papers) and Proteins in Food Systems (6 papers) and collaborates with scholars based in Germany, Cuba and Nigeria. J. Proll's co-authors include R. Noack, H. Schmandke, J. Noack, M. Friedrich and Klaus J. Petzke and has published in prestigious journals such as Journal of Animal Science, Journal of the Science of Food and Agriculture and The Journal of Nutritional Biochemistry