Jalal Jamalian
About
Jalal Jamalian has authored 26 papers that have received a total of 695 indexed citations.
This includes 14 papers in Plant Science, 13 papers in Nutrition and Dietetics and 11 papers in Food Science. The topics of these papers are Food composition and properties (8 papers), Polysaccharides Composition and Applications (6 papers) and Phytase and its Applications (5 papers). Jalal Jamalian is often cited by papers focused on Food composition and properties (8 papers), Polysaccharides Composition and Applications (6 papers) and Phytase and its Applications (5 papers) and collaborates with scholars based in Iran, Australia and United Kingdom. Jalal Jamalian's co-authors include Asgar Farahnaky, Mahsa Majzoobi, Gholamreza Mesbahi, F. Aylward and Bertram J. F. Hudson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids
In The Last Decade
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