Jerzy Jamroz
About
Jerzy Jamroz has authored 40 papers that have received a total of 850 indexed citations.
This includes 26 papers in Nutrition and Dietetics, 13 papers in Food Science and 13 papers in Biotechnology. The topics of these papers are Food composition and properties (18 papers), Magnetic and Electromagnetic Effects (9 papers) and Microbial Inactivation Methods (9 papers). Jerzy Jamroz is often cited by papers focused on Food composition and properties (18 papers), Magnetic and Electromagnetic Effects (9 papers) and Microbial Inactivation Methods (9 papers) and collaborates with scholars based in Poland and Pakistan. Jerzy Jamroz's co-authors include Urszula Pankiewicz, Monika Sujka, Radosław Kowalski, Z. Sokołowska and M. Hajnos and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Journal of Food Engineering
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by S. Manivannan are published in Top journals papers by Wen‐Yan He are published in Top fields papers by Danyang Shi are about Top fields papers by Nikolay Panichev are about Top fields papers by Chi‐Sen Chang are about Top authors papers by Lei Pei are co-authored with Top journals papers by Claudio Rossetti are published in Top fields papers by S. Patel are about