Jerzy Jamroz

40 papers and 850 indexed citations i.

Jerzy Jamroz has authored 40 papers that have received a total of 850 indexed citations. This includes 26 papers in Nutrition and Dietetics, 13 papers in Food Science and 13 papers in Biotechnology. The topics of these papers are Food composition and properties (18 papers), Magnetic and Electromagnetic Effects (9 papers) and Microbial Inactivation Methods (9 papers). Jerzy Jamroz is often cited by papers focused on Food composition and properties (18 papers), Magnetic and Electromagnetic Effects (9 papers) and Microbial Inactivation Methods (9 papers) and collaborates with scholars based in Poland and Pakistan. Jerzy Jamroz's co-authors include Urszula Pankiewicz, Monika Sujka, Radosław Kowalski, Z. Sokołowska and M. Hajnos and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Journal of Food Engineering