Jesús Blesa
About
Jesús Blesa has authored 47 papers that have received a total of 1.1k indexed citations.
This includes 19 papers in Plant Science, 16 papers in Food Science and 11 papers in Biochemistry. The topics of these papers are Mycotoxins in Agriculture and Food (15 papers), Ionic liquids properties and applications (10 papers) and Phytochemicals and Antioxidant Activities (8 papers). Jesús Blesa is often cited by papers focused on Mycotoxins in Agriculture and Food (15 papers), Ionic liquids properties and applications (10 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in Spain, Portugal and Morocco. Jesús Blesa's co-authors include Jordí Mañes, J.C. Moltó, José M. Soriano, Ana Frígola and María J. Esteve and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Critical Reviews in Food Science and Nutrition
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