Jinwei Wang
About
Jinwei Wang has authored 17 papers that have received a total of 513 indexed citations.
This includes 10 papers in Nutrition and Dietetics, 9 papers in Biomaterials and 6 papers in Food Science. The topics of these papers are Food composition and properties (10 papers), Nanocomposite Films for Food Packaging (8 papers) and Ionic liquids properties and applications (5 papers). Jinwei Wang is often cited by papers focused on Food composition and properties (10 papers), Nanocomposite Films for Food Packaging (8 papers) and Ionic liquids properties and applications (5 papers) and collaborates with scholars based in China, Australia and United Kingdom. Jinwei Wang's co-authors include Shujun Wang, Fei Ren, Jinglin Yu, Les Copeland and Shuo Wang and has published in prestigious journals such as Angewandte Chemie International Edition, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Sheila Hafter Gray are published in Top journals papers by Babita Garg are published in Top fields papers by Margaret R. Mott are about Top fields papers by Cindy Yang are about Top authors papers by S.G. Druce are co-authored with Top authors papers by J. P. Blanchard are co-authored with Top journals papers by Keisuke Kaji are published in Top countries impacted by papers by Shintaro Nakayama