João Miguel Rocha
About
João Miguel Rocha has authored 121 papers that have received a total of 1.5k indexed citations.
This includes 64 papers in Food Science, 44 papers in Molecular Biology and 42 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (35 papers), Food composition and properties (28 papers) and Microbial Metabolites in Food Biotechnology (23 papers). João Miguel Rocha is often cited by papers focused on Probiotics and Fermented Foods (35 papers), Food composition and properties (28 papers) and Microbial Metabolites in Food Biotechnology (23 papers) and collaborates with scholars based in Portugal, Lithuania and Türkiye. João Miguel Rocha's co-authors include Fatih Özoğul, Elena Bartkienė, F. Xavier Malcata, Dovilė Klupšaitė and Paavo Kalo and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Journal of Dairy Science
In The Last Decade
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