Jong-Chan Kim
About
Jong-Chan Kim has authored 37 papers that have received a total of 468 indexed citations.
This includes 23 papers in Food Science, 10 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (11 papers), Phytochemicals and Antioxidant Activities (8 papers) and Essential Oils and Antimicrobial Activity (6 papers). Jong-Chan Kim is often cited by papers focused on Food Quality and Safety Studies (11 papers), Phytochemicals and Antioxidant Activities (8 papers) and Essential Oils and Antimicrobial Activity (6 papers) and collaborates with scholars based in South Korea, Nigeria and Nepal. Jong-Chan Kim's co-authors include Bum‐Keun Kim, Mi Jang, Kwang Seok Ahn, Somi K. Cho and Jung-Beom Kim and has published in prestigious journals such as Pharmaceutical Research, Food Research International and BioMed Research International
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