Jos Mojet
About
Jos Mojet has authored 17 papers that have received a total of 722 indexed citations.
This includes 9 papers in Food Science, 9 papers in Sensory Systems and 7 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (9 papers), Sensory Analysis and Statistical Methods (9 papers) and Biochemical Analysis and Sensing Techniques (6 papers). Jos Mojet is often cited by papers focused on Olfactory and Sensory Function Studies (9 papers), Sensory Analysis and Statistical Methods (9 papers) and Biochemical Analysis and Sensing Techniques (6 papers) and collaborates with scholars based in The Netherlands, Denmark and United Kingdom. Jos Mojet's co-authors include Stefanie Kremer, Per Møller, Jan H.A. Kroeze, Egon Peter Köster and Sijmen de Jong and has published in prestigious journals such as Appetite, Neuroscience Letters and Food Quality and Preference
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