J.R. Marier
About
J.R. Marier has authored 26 papers that have received a total of 988 indexed citations.
This includes 7 papers in Molecular Biology, 6 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Proteins in Food Systems (5 papers), Fluoride Effects and Removal (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). J.R. Marier is often cited by papers focused on Proteins in Food Systems (5 papers), Fluoride Effects and Removal (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in Canada, Sweden and United States. J.R. Marier's co-authors include M. Boulet, Dyson Rose, B. Romanus, Carl Hirsch and Francis A. Kallfelz and has published in prestigious journals such as The Lancet, Geochimica et Cosmochimica Acta and Analytical Biochemistry
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