Juan Calanche
About
Juan Calanche has authored 27 papers that have received a total of 333 indexed citations.
This includes 19 papers in Animal Science and Zoology, 10 papers in Food Science and 9 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (18 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (8 papers). Juan Calanche is often cited by papers focused on Meat and Animal Product Quality (18 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (8 papers) and collaborates with scholars based in Spain, Ireland and Venezuela. Juan Calanche's co-authors include José Antonio Beltrán, Pedro Roncalés, Verónica Alonso, E. Muela and Silvia Martínez‐Llorens and has published in prestigious journals such as Food Research International, Meat Science and Food Control
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