Juana S. Tandecarz
About
Juana S. Tandecarz has authored 22 papers that have received a total of 326 indexed citations.
This includes 15 papers in Nutrition and Dietetics, 11 papers in Biotechnology and 9 papers in Plant Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (12 papers), Enzyme Production and Characterization (11 papers) and Food composition and properties (8 papers). Juana S. Tandecarz is often cited by papers focused on Microbial Metabolites in Food Biotechnology (12 papers), Enzyme Production and Characterization (11 papers) and Food composition and properties (8 papers) and collaborates with scholars based in Argentina, Belgium and Germany. Juana S. Tandecarz's co-authors include Carlos E. Cardini, Mirta N. Sivak, Sílvia Moreno, Ignacio R. Rodríguez and Christiane Gebhardt and has published in prestigious journals such as PLANT PHYSIOLOGY, Biochemical and Biophysical Research Communications and FEBS Letters
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