Julie D Bandral
About
Julie D Bandral has authored 38 papers that have received a total of 270 indexed citations.
This includes 17 papers in Nutrition and Dietetics, 15 papers in Plant Science and 13 papers in Food Science. The topics of these papers are Food Science and Nutritional Studies (8 papers), Food composition and properties (6 papers) and Postharvest Quality and Shelf Life Management (5 papers). Julie D Bandral is often cited by papers focused on Food Science and Nutritional Studies (8 papers), Food composition and properties (6 papers) and Postharvest Quality and Shelf Life Management (5 papers) and collaborates with scholars based in India. Julie D Bandral's co-authors include Rafeeya Shams, Nadia Bashir, Shafiya Rafiq, Jagmohan Singh and Meenu Rani and has published in prestigious journals such as International Journal of Biological Macromolecules and Indian Journal of Horticulture.
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