Shafiya Rafiq
About
Shafiya Rafiq has authored 17 papers that have received a total of 616 indexed citations.
This includes 9 papers in Food Science, 6 papers in Nutrition and Dietetics and 5 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Botanical Research and Applications (4 papers) and Food composition and properties (4 papers). Shafiya Rafiq is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Botanical Research and Applications (4 papers) and Food composition and properties (4 papers) and collaborates with scholars based in India, Poland and Peru. Shafiya Rafiq's co-authors include Sajad Ahmad Sofi, B.N. Dar, Yogesh Gat, Harish Kumar and Hilal A. Makroo and has published in prestigious journals such as Trends in Food Science & Technology, International Journal of Food Science & Technology and PeerJ
In The Last Decade
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