J.W. Sherbon

38 papers and 657 indexed citations i.

J.W. Sherbon has authored 38 papers that have received a total of 657 indexed citations. This includes 21 papers in Food Science, 13 papers in Molecular Biology and 11 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (11 papers), Food Chemistry and Fat Analysis (9 papers) and Identification and Quantification in Food (8 papers). J.W. Sherbon is often cited by papers focused on Meat and Animal Product Quality (11 papers), Food Chemistry and Fat Analysis (9 papers) and Identification and Quantification in Food (8 papers) and collaborates with scholars based in United States, Finland and Canada. J.W. Sherbon's co-authors include D.M. Barbano, R. M. Dolby, G. H. Wellington, S.T. Coulter and Stephanie Clark and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Journal of Food Science