K. S. Premavalli

33 papers and 370 indexed citations i.

K. S. Premavalli has authored 33 papers that have received a total of 370 indexed citations. This includes 19 papers in Nutrition and Dietetics, 8 papers in Plant Science and 8 papers in Food Science. The topics of these papers are Food Science and Nutritional Studies (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Biochemical Analysis and Sensing Techniques (6 papers). K. S. Premavalli is often cited by papers focused on Food Science and Nutritional Studies (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Biochemical Analysis and Sensing Techniques (6 papers) and collaborates with scholars based in India. K. S. Premavalli's co-authors include A. S. Bawa, S. S. Arya, D. B. Parihar, Prachi Gupta and Tilak Raj Sharma and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Appetite