K. UMANO
About
K. UMANO has authored 8 papers that have received a total of 812 indexed citations.
This includes 4 papers in Food Science, 3 papers in Plant Science and 2 papers in Molecular Biology. The topics of these papers are Biosynthesis and Engineering of Terpenoids (2 papers), Ecology and Conservation Studies (2 papers) and Fermentation and Sensory Analysis (2 papers). K. UMANO is often cited by papers focused on Biosynthesis and Engineering of Terpenoids (2 papers), Ecology and Conservation Studies (2 papers) and Fermentation and Sensory Analysis (2 papers) and collaborates with scholars based in United States and South Korea. K. UMANO's co-authors include Takayuki Shibamoto, Kwang‐Geun Lee, Cheng–I Wei, Seung‐Joo Lee and Yasuhiro Yokoyama and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food and Chemical Toxicology
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