K. UNKLESBAY
About
K. UNKLESBAY has authored 27 papers that have received a total of 362 indexed citations.
This includes 11 papers in Animal Science and Zoology, 9 papers in Food Science and 7 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (11 papers), Leaf Properties and Growth Measurement (5 papers) and Food composition and properties (5 papers). K. UNKLESBAY is often cited by papers focused on Meat and Animal Product Quality (11 papers), Leaf Properties and Growth Measurement (5 papers) and Food composition and properties (5 papers) and collaborates with scholars based in United States. K. UNKLESBAY's co-authors include Nan Unklesbay, Elke Franz, M. R. Gebhardt, James M. Keller and Mark R. Ellersieck and has published in prestigious journals such as Journal of Food Science, Crop Science and Poultry Science
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