Katri Hallamaa
About
Katri Hallamaa has authored 6 papers that have received a total of 296 indexed citations.
This includes 3 papers in Food Science, 2 papers in Molecular Biology and 2 papers in Epidemiology. The topics of these papers are Probiotics and Fermented Foods (3 papers), Streptococcal Infections and Treatments (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Katri Hallamaa is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Streptococcal Infections and Treatments (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Finland, Australia and Taiwan. Katri Hallamaa's co-authors include Maria Saarela, Jaana Mättö, Liisa Nohynek, Sen‐Lin Tang and Glenn F. Browning and has published in prestigious journals such as Journal of Bacteriology, Food Research International and Journal of Applied Microbiology
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