Keiko Tokuoka
About
Keiko Tokuoka has authored 20 papers that have received a total of 453 indexed citations.
This includes 12 papers in Molecular Biology, 8 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (5 papers), Food Quality and Safety Studies (5 papers) and Polyamine Metabolism and Applications (4 papers). Keiko Tokuoka is often cited by papers focused on Fermentation and Sensory Analysis (5 papers), Food Quality and Safety Studies (5 papers) and Polyamine Metabolism and Applications (4 papers) and collaborates with scholars based in Japan, Slovakia and Cambodia. Keiko Tokuoka's co-authors include Takasuke Ishitani, Kenji Isshiki, Kazuo Komagata, Shoji Goto and Hajime Taniguchi and has published in prestigious journals such as Bioscience Biotechnology and Biochemistry, Antonie van Leeuwenhoek and The Journal of General and Applied Microbiology
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Barbara Guantario are co-authored with Top fields papers by C. Tuchmann are about Top fields papers by Fabrizia Guglielmetti are about Top countries impacted by papers by M. A. Morgan Top journals papers by Jasen Kunz are published in Top authors papers by Laurent Molez are co-authored with Top journals papers by Marlon R. Leite are published in Top fields papers by Alfredo Goddi are about