Ken’ichi Ohtsubo
About
Ken’ichi Ohtsubo has authored 147 papers that have received a total of 2.5k indexed citations.
This includes 89 papers in Plant Science, 76 papers in Nutrition and Dietetics and 41 papers in Food Science. The topics of these papers are Gamma-Aminobutyric Acid Metabolism in Plants (64 papers), Food composition and properties (61 papers) and Food Quality and Safety Studies (29 papers). Ken’ichi Ohtsubo is often cited by papers focused on Gamma-Aminobutyric Acid Metabolism in Plants (64 papers), Food composition and properties (61 papers) and Food Quality and Safety Studies (29 papers) and collaborates with scholars based in Japan, Slovakia and Cambodia. Ken’ichi Ohtsubo's co-authors include Sumiko Nakamura, Hiroshi Okadome, Keitaro Suzuki, Hidechika TOYOSHIMA and Kazutomo Haraguchi and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Journal of Agricultural and Food Chemistry
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