Keyu Tao

17 papers and 671 indexed citations i.

Keyu Tao has authored 17 papers that have received a total of 671 indexed citations. This includes 16 papers in Nutrition and Dietetics, 9 papers in Plant Science and 7 papers in Food Science. The topics of these papers are Food composition and properties (16 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (5 papers). Keyu Tao is often cited by papers focused on Food composition and properties (16 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (5 papers) and collaborates with scholars based in China, Australia and United States. Keyu Tao's co-authors include Wenwen Yu, Robert G. Gilbert, Glen Fox, Sangeeta Prakash and Michael J. Gidley and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology