Khalid Bashir
About
Khalid Bashir has authored 37 papers that have received a total of 907 indexed citations.
This includes 23 papers in Food Science, 22 papers in Nutrition and Dietetics and 12 papers in Plant Science. The topics of these papers are Food composition and properties (18 papers), Seed and Plant Biochemistry (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). Khalid Bashir is often cited by papers focused on Food composition and properties (18 papers), Seed and Plant Biochemistry (6 papers) and Phytochemicals and Antioxidant Activities (5 papers) and collaborates with scholars based in India, China and United States. Khalid Bashir's co-authors include Kulsum Jan, Tanya L. Swer, Manjeet Aggarwal, Vaibhav Kumar Maurya and Ruchi Verma and has published in prestigious journals such as Trends in Food Science & Technology, Journal of Food Science and International Journal of Biological Macromolecules
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