Kieran Tuohy
About
Kieran Tuohy has authored 159 papers that have received a total of 14.9k indexed citations.
This includes 107 papers in Molecular Biology, 66 papers in Food Science and 60 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (90 papers), Probiotics and Fermented Foods (60 papers) and Microbial Metabolites in Food Biotechnology (40 papers). Kieran Tuohy is often cited by papers focused on Gut microbiota and health (90 papers), Probiotics and Fermented Foods (60 papers) and Microbial Metabolites in Food Biotechnology (40 papers) and collaborates with scholars based in United Kingdom, Italy and Ireland. Kieran Tuohy's co-authors include Glenn R. Gibson, Francesca Fava, Elena Franciosi, Julie A. Lovegrove and Ilaria Carafa and has published in prestigious journals such as Nature Communications, Gastroenterology and PLoS ONE.
In The Last Decade
Fields of papers published by Kieran Tuohy
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Kieran Tuohy
Since SpecializationCitations
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