Kingsley K. Agyare
About
Kingsley K. Agyare has authored 10 papers that have received a total of 513 indexed citations.
This includes 8 papers in Food Science, 3 papers in Animal Science and Zoology and 2 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (5 papers), Proteins in Food Systems (5 papers) and Microencapsulation and Drying Processes (5 papers). Kingsley K. Agyare is often cited by papers focused on Polysaccharides Composition and Applications (5 papers), Proteins in Food Systems (5 papers) and Microencapsulation and Drying Processes (5 papers) and collaborates with scholars based in United States and Canada. Kingsley K. Agyare's co-authors include K. Addo, Youling L. Xiong, Srinivasan Damodaran, Michael Ngadi and Casimir C. Akoh and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids.
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