Kolawole Banwo
About
Kolawole Banwo has authored 34 papers that have received a total of 706 indexed citations.
This includes 22 papers in Nutrition and Dietetics, 21 papers in Food Science and 13 papers in Plant Science. The topics of these papers are Food composition and properties (16 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Probiotics and Fermented Foods (14 papers). Kolawole Banwo is often cited by papers focused on Food composition and properties (16 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Probiotics and Fermented Foods (14 papers) and collaborates with scholars based in Nigeria, India and China. Kolawole Banwo's co-authors include A.I. Sanni, A.T. Adesulu-Dahunsi, Omotade R. Ogunremi, Kumaraswamy Jeyaram and Dipayan Sarkar and has published in prestigious journals such as Food Chemistry, International Journal of Biological Macromolecules and Journal of Applied Microbiology
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