Lars Hinrichsen

11 papers and 387 indexed citations i.

Lars Hinrichsen has authored 11 papers that have received a total of 387 indexed citations. This includes 8 papers in Animal Science and Zoology, 6 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (8 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Polyamine Metabolism and Applications (2 papers). Lars Hinrichsen is often cited by papers focused on Meat and Animal Product Quality (8 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Polyamine Metabolism and Applications (2 papers) and collaborates with scholars based in Denmark. Lars Hinrichsen's co-authors include Henrik J. Andersen, Tomas Jacobsen, Régine Talòn, Lars Kristensen and F. Masson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Food Microbiology